Druk-My-Niet T3 '14

Blend Information
42 % Tempranillo, 33% Tannat, 25% Tinta Amarella

In The Vineyard
Decomposed granite with subsoil clay layers. South-easterly facing slopes.

In The Cellar
Rigorous hand sorting of berries. A combination of open and closed fermentation. 24 months in traditional futs de chene with minimal intervention to let the energy of the Terroir come to life. Unfiltered, unfined.